Nanny's Goulash The Best Recipes

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Nanny's Goulash

"This is my grandmother's recipe she invented lower back when instances have been tight. You can add greater mushrooms and yellow squash to it. Serve over rice or egg noodles."

Ingredients :

• 1 pound lean ground pork
• 1 (8 ounce) bundle sparkling mushrooms, sliced
• 1 inexperienced bell pepper, reduce into half of inch portions
• 1 pink bell pepper, cut into half of inch portions
• 1 zucchini, thickly sliced
• 1 small purple onion, sliced
• 4 tablespoons olive oil
• 1/2 tablespoon paprika
• 1/2 tablespoon dried basil
• 1 teaspoon garlic salt
• half teaspoon white pepper
• 1 (14.5 ounce) can complete peeled tomatoes with liquid, chopped

Instructions :

Prep : 25M	Cook : 6M	Ready in : 1H

• In a large skillet, brown the floor red meat. Remove pork with a slotted spoon and discard fat.
• Return skillet to range, heat olive oil over medium-excessive heat. Stir in mushrooms, green and purple peppers, squash, onion, paprika, basil, garlic salt, and pepper; prepare dinner for 5 mins, stirring occasionally.
• Reduce warmness to medium. Stir in pork and tomatoes; simmer about 20 mins, stirring occasionally.

Notes :

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