Shortbread Crust Good Recipes
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Shortbread Crust |
"Simple and easy shortbread crust you'll love. Especially great in case your planning to make a peach pie."
Ingredients :
- 1 cup butter
- half cup confectioners' sugar
- 2 cups all-reason flour
- 1/4 teaspoon baking powder
Instructions :
Prep : 15M | Cook : 8M | Ready in : 30M |
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- Preheat oven to 350 degrees F (one hundred seventy five levels C).
- In a big bowl, cream butter and confectioners' sugar till light and fluffy. Stir collectively flour and baking powder; mixture into butter aggregate. Pat into a nine inch pie plate.
- Bake in preheated oven for 12 to fifteen mins, or till edges are lightly browned.
Notes :
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