Chicken Salad Al La Barbara Popular Recipes
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Chicken Salad Al La Barbara |
A pasta and fruit chook salad. Great for a hot day!
Ingredients :
- four cups cooked pasta, form of your choice
- 2 cups cubed, cooked bird meat
- five stalks celery, diced
- 2 larges apples - peeled, cored and chopped
- 1 cup seedless grapes, halved
- 1 (20 ounce) can pineapple tidbits, tired
- 1 (eleven ounce) can mandarin oranges, tired
- ¾ cup mayonnaise
- 2 tablespoons milk
- 1 tablespoon white sugar
- ½ teaspoon salt
- 1 pinch floor black pepper
- 1 pinch floor nutmeg
Instructions :
Prep : | Cook : 1012M | Ready in : |
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Notes :
A standardized recipe refers to a particular standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule creates uniformity in kitchen produce, whether it is abstract or concrete.If this Chicken Salad Al La Barbara recipe fits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Chicken Salad Al La Barbara recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!
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