Fideo You Have To Try

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Fideo

"This fideo recipe changed into given to me by using my mother in-law. It goes first-rate with any meat dish including carne asada. I use this recipe in location of rice as my facet dish."

Ingredients :

2 tablespoons vegetable oil
1 (8 ounce) package fideo pasta
1/2 teaspoon floor cumin
half of teaspoon garlic salt
1 (eight ounce) can tomato sauce
1 tablespoon chili powder
1 half cups water

Instructions :

Prep : 1M	Cook : 4M	Ready in : 21M

Heat oil in a saucepan over medium-excessive warmness. Add the fideo, and fry till browned. Pour in 1/2 of the can of tomato sauce, and 1 cup of the water. Season with cumin, garlic salt and chili powder, and stir to combination. Bring to a boil, and prepare dinner till the liquid has nearly evaporated.
Stir in the last tomato sauce and water. Cover, and cook over medium heat for about 10 mins, or until the fideo is soft, and the sauce has thickened.

Notes :

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