Grilled Lemon Herb Pork Chops Best Family Recipes
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Grilled Lemon Herb Pork Chops |
"These are SO SIMPLE, but so accurate - they flavor much like steak! The chops also can be broiled inside the oven."
Ingredients :
- 1/4 cup lemon juice
- 2 tablespoons vegetable oil
- four cloves garlic, minced
- 1 teaspoon salt
- 1/four teaspoon dried oregano
- 1/four teaspoon pepper
- 6 (four ounce) boneless beef loin chops
Instructions :
Prep : 10M | Cook : 6M | Ready in : 2H25M |
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- In a massive resealable bag, combine lemon juice, oil, garlic, salt, oregano, and pepper. Place chops in bag, seal, and refrigerate 2 hours or in a single day. Turn bag regularly to distribute marinade.
- Preheat an outside grill for excessive warmth. Remove chops from bag, and transfer last marinade to a saucepan. Bring marinade to a boil, remove from heat, and set aside.
- Lightly oil the grill grate. Grill beef chops for five to 7 mins per side, basting often with boiled marinade, until executed.
Notes :
- Reynolds® Aluminum foil may be used to preserve food wet, cook it frivolously, and make easy-up easier.
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