Fufu Tasty Recipes
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| Fufu |
"This is a very good dish. It is Ghanaian, and it tastes very well with steaming groundnut soup on pinnacle of it."
Ingredients :
- 4 yucca (cassava) roots, peeled and sliced
- 5 yellow plantains
- half of cup butter
Instructions :
| Prep : 45M | Cook : 10M | Ready in : 1H15M |
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- Place the cassava and plantains (with peels on) into a huge pot, and fill with enough water to cover. Bring to a boil, and prepare dinner until cassava is smooth, about 30 minutes; drain. Remove and discard peels from plantains, and return them to the pot. Mash with butter, then beat with an electric powered mixer till clean. Use as a good deal butter as needed to get the combination moist sufficient to mixture.
Notes :
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