Turkey Loaf Best Dishes

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Turkey Loaf

"Easy, tasty and even remarkable when reheated."

Ingredients :

1 half of kilos ground turkey
1 egg, gently beaten
1 onion, chopped
1 1/2 cups bread crumbs, or as needed
2 teaspoons salt
ground black pepper to taste
1 tablespoon fowl seasoning

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H45M

Preheat oven to 350 stages F (one hundred seventy five ranges C).
In a medium bowl, mix the turkey, egg, onion, and bread crumbs. Adjust the amount of bread crumbs as had to make a stiff combination. Season with salt and pepper. Transfer the combination to a 9x5 inch loaf pan, and sprinkle with poultry seasoning.
Bake 1 1/2 hour inside the preheated oven, or till meat is cooked thru and the inner temperature is at least one hundred seventy degrees F (70 tiers C) whilst serious about a meat thermometer.

Notes :

For a version, prepare one (6 ounce) package of stuffing blend as per package instructions. Roll out the turkey combination, and top with the prepared stuffing. Roll jelly roll fashion, and region in loaf pan. Bake as above.

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