West Indies Guava Barbecue Sauce Popular Recipes
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West Indies Guava Barbecue Sauce |
"This sauce has a exquisite island flavor -- no longer like jerk sauced meals but still barely spicy. Use as you'll your favourite barbeque sauce -- terrific on ribs, chicken, chops, more."
Ingredients :
- 1 guava - peeled, seeded, and chopped
- 1 (15 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- half of cup water
- 1/four cup brown sugar
- 2 tablespoons liquid smoke flavoring
- 2 tablespoons sparkling lemon juice
- 1 tablespoon Worcestershire sauce
- 1 tablespoon habanero warm sauce
- 1 teaspoon molasses
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- half of teaspoon black pepper
Instructions :
Prep : 15M | Cook : 12M | Ready in : 45M |
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- In a large saucepan over low warmth, stir collectively the guava, tomato sauce, tomato paste, water, and brown sugar until properly combined. Stir in liquid smoke, sparkling lemon juice, Worcestershire sauce, habanero sauce, and molasses. Season with garlic powder, onion powder, salt, and black pepper. Cover, and cook dinner 30 minutes, stirring occasionally, till thickened.
Notes :
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