Bleu Cheese Coleslaw Popular Recipes
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Bleu Cheese Coleslaw |
"Coleslaw with a TWIST! If you're a bleu cheese lover, you will LOVE this recipe. It's the first issue human beings come again for 2nds of at all our holiday functions. It's clean and refreshing."
Ingredients :
- 1 (16 ounce) package shredded coleslaw blend
- 1/4 cup finely chopped sweet onion
- half cup cider vinegar
- three tablespoons white sugar
- 1 teaspoon salt
- half cup mayonnaise
- 1/2 cup bitter cream
- half of cup crumbled blue cheese
- salt and pepper to flavor
Instructions :
Prep : 10M | Cook : 8M | Ready in : 1H30M |
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- Toss collectively the coleslaw mix and onion in a bowl. In a saucepan, blend the vinegar, sugar, and 1 teaspoon salt. Bring to a boil. When sugar has dissolved, pour over the slaw blend and onion. Toss to coat, and permit stand 15 mins.
- Drain the slaw mix in a colander, and go back to the bowl. Toss with mayonnaise, bitter cream, and blue cheese. Season with salt and pepper. Cover and sit back at the least 1 hour inside the refrigerator earlier than serving.
Notes :
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