Mushroom Turkey Patties Popular Recipes

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Mushroom Turkey Patties

"This flexible recipe can be used for burgers or a primary meat dish! Serve on burger buns with a slice of Swiss cheese or as a prime dish with mushroom or brown gravy! If your own family loves onions, add them into the mixture in conjunction with a few fresh peppercorns! Enjoy!"

Ingredients :

1 pound ground turkey
1 (four ounce) jar mushrooms, tired and diced
1 (1.Five ounce) package deal dry red meat stew seasoning blend
2 eggs, crushed
1/four cup extra virgin olive oil

Instructions :

Prep : 20M	Cook : 6M	Ready in : 50M

In a bowl, blend the turkey, mushrooms, red meat stew seasoning mix, and eggs. Form the mixture into patties.
Heat the oil in a skillet over medium warmth. Place the patties in the skillet, and cook 10 to twelve mins on every aspect, to an inner temperature of one hundred sixty five tiers F (75 tiers C).

Notes :

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