Nantucket Cranberry Sauce Tasty Recipes

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Nantucket Cranberry Sauce

"Taste this delicious, fresh cranberry sauce, and you'll never use the canned type again!"

Ingredients :

• 1 cup orange juice
• 1/four cup maple syrup
• 1/four cup molasses
• 2 teaspoons packed brown sugar
• 2 teaspoons butter
• 1/four teaspoon salt
• 1 (12 ounce) bag clean or frozen cranberries, thawed

Instructions :

Prep : 5M	Cook : 10M	Ready in : 30M

• Place the orange juice, maple syrup, molasses, brown sugar, butter, and salt in a pan. Cook over medium warmth till the sugar dissolves. Reduce warmth to low, and stir inside the cranberries. Cook till cranberries pop, approximately 10 mins. Bring the combination to a boil. Cook and stir till combination reduces to about 1 3/four cups, about 10 minutes. Cool, cowl, and refrigerate till wished.

Notes :

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