Texas Stuffed Grilled Burgers Tasty Recipes

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Texas Stuffed Grilled Burgers

"A extraordinary change to the same old grilled burgers. These burgers are filled with ham, cheese, mushrooms, and onions then slow grilled. Grill over hickory or mesquite wooden if possible for better taste! A sure family pleaser!"

Ingredients :

5 kilos lean floor pork
6 tablespoons Worcestershire sauce
2 teaspoons hickory seasoning (non-compulsory)
salt and pepper to flavor
2 cups chopped onion
2 cups chopped sparkling mushrooms
2 cups chopped cooked ham
3 cups shredded Cheddar cheese

Instructions :

Prep : 15M	Cook : 10M	Ready in : 30M

Preheat a grill for excessive warmth. When the grill is hot, lightly oil the grate.
In a big bowl, mix collectively the floor beef, Worcestershire sauce, hickory seasoning, salt and pepper till well combined. Make 20 balls, and flatten into patties. On one 1/2 of the patties, distribute the onions, mushrooms, ham and cheese. Carefully cowl the piles with the remaining patties, ensuring to seal all of the rims of the patties collectively tightly and enclose the filling.
Grill the patties for eight to 10 minutes according to aspect, or till meat is nicely accomplished, and cheese in the center is melted.

Notes :

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