Caroline's Chocolate Fudge Frosting So Tasty

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Caroline's Chocolate Fudge Frosting

"If you are looking for an awesome fudgy frosting for cake or cupcakes, this brief and easy recipe is the one you need."

Ingredients :

  • half cup butter
  • 3 (1 ounce) squares unsweetened chocolate
  • 1 pound confectioners' sugar
  • half of teaspoon vanilla extract
  • three/four cup milk

Instructions :

Prep : 20M Cook : 12M Ready in : 35M
  • Melt chocolate and butter in the microwave, or within the pinnacle of a double boiler. In a large bowl, integrate confectioners' sugar, vanilla and half of cup of the milk. Blend within the melted chocolate mixture. Add remaining milk, a little at a time, until preferred consistency is executed.
  • Let stand till spreadable (frosting will thicken because it cools).

Notes :

A standardized recipe refers to a specific standard-of-use of particular metrics in cooking - Standard dimensions, time, temperature, quantity, etc.. Abiding by this rule creates uniformity in kitchen create, whether or not it is abstract or concrete.If this Caroline's Chocolate Fudge Frosting recipe suits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Caroline's Chocolate Fudge Frosting recipe suits your family's preference, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!

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