Mama's Cornbread and Sausage Turkey Dressing Popular Recipes

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Mama's Cornbread and Sausage Turkey Dressing

"This is a scrumptious turkey dressing bursting with the flavors of sausage, onions, garlic, and parsley, and is impossible to resist for a Thanksgiving feast!"

Ingredients :

4 (6.5 ounce) applications dry corn bread mix
6 cups dry bread crumbs
1 pound sausage
half of cup margarine
2 cups chopped onion
four cloves garlic
1/3 cup chopped inexperienced bell pepper
3 cups chopped celery
2/3 cup chopped sparkling parsley
2 tablespoons poultry seasoning
1 teaspoon dried sage
1 teaspoon salt
eight cups hen broth
2 eggs, beaten

Instructions :

Prep : 1H	Cook : 12M	Ready in : 1H30M

Prepare the cornbread consistent with package deal instructions. Once cornbread is cooled, crumble it into a massive bowl. Stir inside the bread crumbs.
Preheat oven to 350 stages F (a hundred seventy five ranges C).
In a large pot, saute sausage in margarine with the onion, garlic, inexperienced bell pepper and celery till soft. Stir parsley, poultry seasoning, sage and salt into the mixture. Pour broth, eggs and cornbread/breadcrumbs into the mixture; blend until the elements stick together without difficulty. Transfer to a 9x13 inch pan.
Bake blanketed in a preheated 350 stages F (a hundred seventy five ranges C) oven for half-hour.

Notes :

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