Mom's Prize Winning Raw Apple Cake You Have To Try

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Mom's Prize Winning Raw Apple Cake

"We snigger approximately the title, Mom were given the recipe the day earlier than the competition from a dear friend. There were no tough emotions!"

Ingredients :

1 cup white sugar
1/2 cup brown sugar
2 1/four cups all-reason flour
1/4 teaspoon salt
1 teaspoon baking soda
2 teaspoons ground cinnamon
half of cup vegetable oil
2 eggs, beaten
1 cup sour milk
2 cups apples - peeled, cored and chopped
1/4 cup brown sugar
1/4 cup white sugar
half cup chopped walnuts
half teaspoon floor cinnamon

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H15M

Preheat oven to 350 tiers F (a hundred seventy five stages C). Grease and flour a 9x13 inch pan. Make the topping through blending collectively 1/four cup brown sugar, 1/four cup white sugar, chopped walnuts and half teaspoon cinnamon. Set apart.
In huge bowl, blend together 1 cup white sugar, 1/2 cup brown sugar, flour, salt, baking soda and cinnamon. Make a well inside the middle, and pour inside the oil, eggs and sour milk. Beat till smooth, then fold in chopped apples.
Pour batter into organized pan. Sprinkle with topping mixture. Bake inside the preheated oven for forty five minutes, or until a toothpick inserted into the middle of the cake comes out clean.

Notes :

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