Ten Clove Garlic Marinade Best Dishes

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Ten Clove Garlic Marinade

"Garlic fanatics, this marinade is for you! I actually have used this on both beef roast and chook, and I'm certain it's going to taste terrific on any reduce or sort of meat you choose. I generally use a 2 to 4 pound pork roast."

Ingredients :

• 2/three cup vegetable oil
• 1/three cup Worcestershire sauce
• 1/four cup soy sauce
• 1/four cup steak sauce
• 1/4 cup water
• 1 teaspoon salt
• half teaspoon pepper
• half yellow onion, minced
• 10 cloves garlic, peeled and minced

Instructions :

Prep : 10M	Cook : 6M	Ready in : P1D

• In a bowl, whisk collectively vegetable oil, Worcestershire sauce, soy sauce, steak sauce, water, salt, pepper, onion, and garlic till thoroughly mixed.
• Pierce numerous holes into meat with a pointy knife, and location in a shallow dish. Stir marinade once more and slowly pour over meat, smothering the pinnacle with the garlic and onions.
• Cover and refrigerate in a single day, or up to 36 hours. Cook as favored.

Notes :

• Try the usage of a Reynolds® slow cooker liner for your sluggish cooker for simpler cleanup.

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