Roasted Garlic Bread Tasty Recipes

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Roasted Garlic Bread

"A very clean recipe for garlic bread this is made with roasted garlic, butter and Parmesan cheese."

Ingredients :

three heads garlic
2 tablespoons olive oil
1 (1 pound) loaf Italian bread
half cup butter
1 tablespoon chopped clean parsley (non-compulsory)
2 tablespoons grated Parmesan cheese (elective)

Instructions :

Prep : 15M	Cook : 8M	Ready in : 50M

Preheat the oven to 350 tiers F (a hundred seventy five stages C). Slice the tops off of garlic heads so the end of each clove is uncovered. Place garlic on a baking sheet and drizzle with olive oil. Bake until garlic is tender, about 30 minutes.
Set the oven to broil. Slice the loaf of bread in 1/2 horizontally, and vicinity reduce-aspect up on a baking sheet.
Squeeze the cloves of garlic from their skins right into a medium bowl. Stir in the butter, parsley, and Parmesan cheese until nicely combined. Spread onto the cut sides of the bread.
Broil bread until toasted, approximately 5 minutes.

Notes :

Reynolds® Aluminum foil can be used to preserve meals moist, cook dinner it calmly, and make clean-up less complicated.
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