Date Nut Mayonnaise Cake Best Dishes

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Date Nut Mayonnaise Cake

"This recipe makes a lemon-accented cake with mayonnaise, dates, and nuts that is extraordinary for snacking."

Ingredients :

1 cup dates, pitted and chopped
2 teaspoons baking soda
1 cup boiling water
2 cups all-motive flour
1 cup white sugar
1 cup mayonnaise
1 cup chopped walnuts
1/4 cup water
1 egg, crushed
1 cup white sugar
half cup butter
3/4 teaspoon lemon zest
three tablespoons lemon juice

Instructions :

Prep :	Cook : 18M	Ready in :

Preheat oven to 350 degrees F (a hundred seventy five ranges C). Grease and flour a nine x 13 inch pan.
In a huge bowl, blend dates, 1 teaspoon soda, and boiling water. Cool.
Add flour, 1 cup sugar, mayonnaise, and closing 1 teaspoon soda. Use medium velocity of mixer, and beat till combination is well combined. Stir in nuts. Spread batter in organized pan.
Bake for forty five mins, or until a toothpick inserted in center comes out smooth.
While the cake is baking, put together the lemon sauce. Mix crushed egg and 1/4 cup water; area in a medium saucepan. Add 1 cup sugar, butter or margarine, and lemon peel and juice. Heat to boiling over medium heat, stirring constantly. Serve sauce over heat cake. Refrigerate any leftover sauce.

Notes :

A standardized recipe refers to a specific standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, amount, etc.. Abiding by this principle creates uniformity in kitchen produce, whether or not it is tangible or intangible.If this Date Nut Mayonnaise Cake recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!If this Date Nut Mayonnaise Cake recipe fits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!