Banana Cake VII Best Family Recipes

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Banana Cake VII

"I evolved this recipe after attempting many versions and I like this one the best. It's wet and has a sponge-like consistency and is quite simple to make. It can also be used in a 9x13 pan."

Ingredients :

1/2 cup butter, softened
1 cup white sugar
2 eggs
1 egg white
2 tablespoons milk
2 teaspoons vanilla extract
1 half cups mashed bananas
1 half cups all-purpose flour
1 1/4 teaspoons baking powder
half teaspoon baking soda
1/2 teaspoon salt
1/four teaspoon ground allspice

Instructions :

Prep : 30M	Cook : 24M	Ready in : 3H

Preheat oven to 350 degrees F (175 ranges C). Sift flour, baking powder, soda, salt and allspice collectively and set aside.
In a massive bowl, cream the butter and sugar till light and fluffy. Add eggs and egg white and beat well. Add the mashed banana, vanilla and milk. Add the flour aggregate and mix till nicely combined.
Divide batter into 9 inch pans. Bake at 350 ranges F (one hundred seventy five levels C) for 25 to half-hour, or till a toothpick inserted into the center of the cake comes out easy. Cool absolutely and frost with Cream Cheese Frosting.

Notes :

A standardized recipe refers to a particular standard-of-use of particular metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this principle creates uniformity in kitchen produce, whether it is tangible or intangible.If this Banana Cake VII recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!If this Banana Cake VII recipe fits your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!