Jenn's Coconut Salad (Buko Salad) You Have To Try

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Jenn's Coconut Salad (Buko Salad)

"A candy mixture of coconut and lychee. Try including lychee or coconut jelly or almond gelatin."

Ingredients :

  • 3 (eleven ounce) cans whole lychees, quartered
  • 6 (3.5 ounce) cans canned grated coconut in syrup
  • 1 cup heavy cream

Instructions :

Prep : 5M Cook : 4M Ready in : 1H5M
  • In a medium bowl, toss together lychees with coconut meat. Stir in cream. Chill one hour in fridge earlier than serving.

Notes :

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