Oatmeal Cream Cheese Patties You Have To Try

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Oatmeal Cream Cheese Patties

"My grandmother used to make these for potlucks and family get togethers. No rely how huge a batch she made, there by no means became enough."

Ingredients :

1 (three ounce) package cream cheese, softened
1 cup chopped walnuts
1/2 cup chopped onion
three eggs, lightly crushed
1 cup uncooked rolled oats
1 tablespoon soy sauce (elective)
2 (10.75 ounce) cans condensed cream of mushroom soup

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H20M

Preheat oven to 350 degrees F (175 tiers C).
In a bowl, mix the cream cheese, walnuts, onion, eggs, oats, and soy sauce. Form into patties.
Heat the oil in a skillet over medium warmness, and cook the patties 2 mins on each facet, just until firm.
Place the patties in a baking dish. Pour within the cream of mushroom soup.
Bake 1 hour in the preheated oven.

Notes :

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