Christmas Cinnamon Pears So Tasty

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Christmas Cinnamon Pears

"This is one in all our own family's favorites at Christmas. It not most effective tastes first-rate, it's miles beautiful on any vacation plate. This recipe is quite simple and everyone will want to know the way you made it."

Ingredients :

  • 3 (16 ounce) cans pear halves in juice
  • 1 (2.25 ounce) package cinnamon crimson hot goodies
  • 1/4 teaspoon purple meals coloring
  • 6 leaves butterhead lettuce

Instructions :

Prep : Cook : 6M Ready in : 8H20M
  • Drain the liquid from the cans of pears into a saucepan. Add red warm chocolates to the juice. Cook over medium warmness, stirring constantly, till the sweet has dissolved. Stir within the meals coloring, remove from warmness, and permit to cool.
  • Place the pear halves in a deep bowl. Pour the liquid over the pears, cover, and refrigerate in a single day. You might also need to stir a couple of instances to flippantly distribute the colour. Serve pear halves cold on top of a leaf of lettuce.

Notes :

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