Garlic Dill New Potatoes Popular Recipes
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Garlic Dill New Potatoes |
"Potatoes are tossed in a garlicky dill butter before being served on this great aspect dish."
Ingredients :
- 8 medium red potatoes, cubed
- three tablespoons butter, melted
- 1 tablespoon chopped fresh dill
- 2 teaspoons minced garlic
- 1/four teaspoon salt
Instructions :
Prep : 10M | Cook : 5M | Ready in : 20M |
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- Place the potatoes in a steamer basket, and set in a pan over an inch of boiling water. Cover, and steam for about 10 minutes, until potatoes are tender but no longer soft.
- In a small bowl, stir together the butter, dill, garlic, and salt. Transfer the potatoes to a serving bowl, and pour the seasoned butter over them. Toss gently until they're well-coated.
Notes :
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