Giblet Gravy II Popular Recipes

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Giblet Gravy II

"This old fashioned giblet turkey gravy recipe is very easy to put together."

Ingredients :

three tablespoons turkey drippings
3 tablespoons all-purpose flour
2 half of cups turkey stock
1/4 cup cooked turkey giblets, chopped
1/2 tablespoon chopped fresh sage
half of teaspoon floor black pepper
salt to taste

Instructions :

Prep : 15M	Cook : 6M	Ready in : 30M

Heat pan drippings in a large skillet over medium heat; regularly add flour and stir until golden brown.
Slowly whisk in turkey inventory till combined and smooth. Stir in giblets, and season with sage, pepper, and salt. Bring to a boil, lessen warmness, and simmer for eight to ten minutes, or till thickened.

Notes :

Try the use of a Reynolds® sluggish cooker liner for your gradual cooker for less difficult cleanup.

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