Green Curry Cod The Best Recipes

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Green Curry Cod

"This recipe is a mildly warm fish curry, that is delicious whilst observed by means of a fresh inexperienced salad, rice, and crusty bread."

Ingredients :

1 cup unsweetened coconut cream
1 (12 ounce) can inexperienced curry sauce
1 teaspoon dried dill weed
salt and pepper to taste
1 tablespoon olive oil
1 medium inexperienced bell pepper, thinly sliced
1 medium red onion, thinly sliced
half leek, thinly sliced
three cloves garlic, diced
1 pound cod

Instructions :

Prep : 15M	Cook : 4M	Ready in : 55M

Preheat oven to 375 levels F (one hundred ninety stages C).
In a saucepan over medium-low warmness, mix the coconut cream, curry sauce, dill, salt, and pepper. Cook until heated through.
Heat the olive oil in a skillet over medium-excessive warmth, and cook dinner the pepper, onion, leek, and garlic about 5 mins.
Place the cod in a baking dish. Cover with the veggies, and pinnacle with the coconut cream aggregate.
Bake 30 minutes inside the preheated oven, stirring sauce and greens now and again, until fish is without difficulty flaked with a fork.

Notes :

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