Okra Rice The Best Recipes

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Okra Rice

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Ingredients :

1 pound bacon - cooked and crumbled
1 massive onion, chopped
3 cups sliced fresh or frozen okra
1 (14.Five ounce) can chicken broth
1 cup raw rice
1 half of cups water

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H

Place bacon in a huge, deep skillet. Cook over medium excessive warmth until calmly brown. Drain grease and set aside for later use. Crumble bacon and set apart.
In the identical skillet, saute onion in a small amount of reserved bacon grease over medium high warmth until smooth, about three minutes. Add crumbled bacon, sliced okra, and hen broth. Reduce heat and simmer until okra is soft and falling aside, about 15 minutes. Stir in rice and water. Cover, and simmer for 20 minutes, or till fluffy.

Notes :

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