Blue Cheese with Capers and Red Onion Best Dishes

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Blue Cheese with Capers and Red Onion

"A awesome appetizer all and sundry loves. Easy, delicious. Serve on pretty lettuce surrounded with crackers. I love blue cheese! I threw this collectively as soon as whilst friends were over, and it's been a everyday each since."

Ingredients :

8 oz blue cheese
1/four cup olive oil
1 tablespoon lemon juice
1 tablespoon red wine vinegar
2 cloves garlic, minced
1 teaspoon dry mustard
1/four teaspoon ground black pepper
1 small red onion, chopped
1 tablespoon capers, or to taste

Instructions :

Prep : 10M	Cook : 12M	Ready in : 10M

Crumble blue cheese onto a serving plate. Mix collectively the olive oil, lemon juice, wine vinegar, garlic, mustard powder and black pepper. Drizzle over the cheese. Sprinkle pink onion and capers over the pinnacle. Serve proper away, or relax up to a complete day earlier than serving.

Notes :

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