Anytime Almonds You Have To Try

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Anytime Almonds

"These savory almonds are easy to make and take nearly no time at all. They are delicious whilst still heat, but flavor simply as proper cold. Goes nicely with Kalamata olives and feta cheese as a small appetizer tray. If you are the usage of uncooked almonds, boom the baking time."

Ingredients :

2 cups dry roasted almonds, no salt brought
2 tablespoons olive oil
2 cloves garlic, finely chopped
1 sprig clean rosemary, chopped
1 1/2 teaspoons kosher salt (do no longer use regular table salt)

Instructions :

Prep : 15M	Cook : 8M	Ready in : 25M

Preheat oven to 350 levels F (a hundred seventy five stages C).
In a bowl, blend together almonds, olive oil, garlic, and rosemary till nuts are absolutely lined. Season with salt. Spread lightly on a baking sheet.
Bake in a preheated oven for 10 minutes.

Notes :

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