Pinto Bean Cake Tasty Recipes
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Pinto Bean Cake |
"Your cake-loving guests won't agree with that pinto beans is the wonder factor on this recipe for spice cake embellished with candied cherries and pecans."
Ingredients :
- 1 cup white sugar
- 1/four cup butter
- 1 egg
- 2 cups cooked pinto beans, mashed
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1 cup golden raisins
- half of teaspoon salt
- 1 teaspoon floor cinnamon
- 1/four teaspoon floor cloves
- 1/2 teaspoon ground allspice
- half cup chopped pecans
- 2 cups diced apple with out peel
Instructions :
Prep : | Cook : 14M | Ready in : |
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- Preheat oven to 375 stages F (a hundred ninety degrees C). Grease one nine or 10 inch tube pan.
- Cream butter or margarine and sugar together. Add the crushed egg and mix nicely. Stir within the mashed cooked beans and the vanilla.
- Sift the flour, baking soda, salt, ground cinnamon, floor cloves, and ground allspice collectively. Add the chopped pecans, golden raisins, and the diced apples to the flour aggregate. Stir to coat. Pour flour combination into the creamed aggregate and stir till simply blended. Pour batter into the prepared pan.
- Bake at 375 degrees F (one hundred ninety tiers C) for forty five mins. Dribble with a easy confectioner's sugar icing and garnish with candied cherries and pecan halves, if preferred.
Notes :
A standardized recipe refers to a specific standard-of-use of particular metrics in cooking - Standard sizes, time, temperature, amount, etc.. Abiding by this rule creates uniformity in kitchen create, whether or not it is abstract or concrete.If this Pinto Bean Cake recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!If this Pinto Bean Cake recipe complements your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!
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