Provincial Tomatoes Best Family Recipes
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Provincial Tomatoes |
"Delicious clean tomatoes broiled with a delectable cheese topping."
Ingredients :
- 2 large tomatoes, cut into 1/4 inch slices
- salt and pepper to taste
- 1 tablespoon olive oil, or as needed
- half of cup grated Parmesan cheese
- 1/four cup grated Asiago cheese
- 1/four cup dry bread crumbs
- 2 tablespoons dried parsley
Instructions :
Prep : 10M | Cook : 4M | Ready in : 15M |
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- Preheat your oven's broiler.
- Place tomato slices in a unmarried layer on a baking sheet or in a baking dish, season with a little salt and pepper, and drizzle with olive oil. Mix together the Parmesan cheese, Asiago cheese, bread crumbs and parsley; sprinkle over the tomato slices. Drizzle a touch bit more olive oil over the top.
- Broil for 5 minutes, or till the pinnacle is golden and toasty.
Notes :
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