Leek Dip Best Dishes
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| Leek Dip |
"A mild, creamy dip that places beloved leeks within the spotlight. Serve with buttery, round crackers. It's usually a large hit at events!"
Ingredients :
- three/four cup chopped leeks
- 1 (8 ounce) bundle cream cheese, softened
- 1 cup creamy salad dressing
- 1 tablespoon white vinegar
- 1 tablespoon white sugar
- half of (12 ounce) jar bacon bits
- salt and pepper to flavor
Instructions :
| Prep : 10M | Cook : 20M | Ready in : 2H10M |
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- In a medium bowl, blend together the leeks, cream cheese, creamy salad dressing, vinegar, sugar, bacon bits, salt and pepper. Refrigerate 2 to 3 hours, till well chilled.
Notes :
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