Homemade Mashed Potatoes Good Recipes

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Homemade Mashed Potatoes

"Yummy mashed potatoes with cheese and bread crumb topping. A pal made this recipe for Christmas one year and each person went returned for a second supporting."

Ingredients :

5 medium baking potatoes, peeled and sliced
1 cup shredded Monterey Jack cheese
half cup garlic seasoned bread crumbs
half cup milk
1 tablespoon butter
salt and pepper to flavor

Instructions :

Prep : 10M	Cook : 10M	Ready in : 40M

Preheat the oven to 400 stages F (two hundred degrees C).
Place the potatoes right into a saucepan, and fill with sufficient water to cowl. Bring to a boil. Cook for five to 10 mins, simply till smooth. Drain water, and mash potatoes. Beat within the butter, and approximately half of the milk using an electric mixer. Add more milk if had to acquire the favored consistency of mashed potato. Season with salt and pepper.
Spread potatoes frivolously in a 9x13 inch baking dish, or favored casserole dish. Sprinkle the bread crumbs and cheese over the pinnacle.
Bake for approximately 10 minutes within the preheated oven, until the cheese is melted and the pinnacle is browned. Serve straight away.

Notes :

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