Mango Chutney Cheese Ball Good Recipes
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| Mango Chutney Cheese Ball |
"Simple, easy recipe and the dish is emptied EVERY time!!"
Ingredients :
- 11 oz cream cheese, at room temperature
- 1 cup golden raisins
- 1 (2.1 ounce) package deal cooked bacon, diced
- 1 bunch inexperienced onions, chopped
- 3 tablespoons sour cream
- 1 (nine ounce) jar mango chutney
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 3H15M |
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- In a medium bowl, stir collectively the cream cheese, raisins, bacon, inexperienced onions and bitter cream. Form into a ball, and wrap in plastic wrap. Refrigerate for at the least three hours or in a single day earlier than serving.
- To serve, area the cheese ball on a serving tray, and pour the mango chutney over it. Surround with crackers for dipping.
Notes :
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