Mom's Applesauce Pancakes Good Recipes
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Mom's Applesauce Pancakes |
"This become passed down from my mother. I don't know in which she got it, but it changed into continually a unique request at brunches. Serve with maple syrup or apple butter."
Ingredients :
- 2 cups dry pancake blend
- 1 teaspoon ground cinnamon
- 2 eggs
- 1 cup applesauce
- 1 teaspoon lemon juice
- half cup milk
Instructions :
Prep : 10M | Cook : 4M | Ready in : 30M |
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- In a massive bowl, stir collectively pancake blend and cinnamon. Make a nicely inside the middle of the pancake blend. Add the eggs, applesauce, lemon juice and milk; stir until smooth.
- Heat a lightly oiled griddle or frying pan over medium excessive heat. Pour or scoop the batter onto the griddle, the use of approximately 1/four cup for each pancake. Brown on each sides and serve warm.
Notes :
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