King Crab Appetizers Good Recipes
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King Crab Appetizers |
"These crab tartlets have long for the reason that been a own family preferred and are asked regularly at vacation get togethers."
Ingredients :
- 2 (12 ounce) applications refrigerated biscuit dough
- 1 (8 ounce) package cream cheese, softened
- 1 (6 ounce) can crab meat, drained
- 2 tablespoons mayonnaise
- 2 tablespoons grated Parmesan cheese
- half of cup shredded Cheddar cheese
- 2 tablespoons thinly sliced inexperienced onion
- 1 teaspoon Worcestershire sauce
- 1 pinch paprika
Instructions :
Prep : 10M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 375 levels F (190 tiers C). Lightly grease 12 tartlet pans.
- Divide rolls in half and press into the organized tartlet pans. Set apart.
- In a big bowl, combine cream cheese, crab, mayonnaise, Parmesan cheese, Cheddar cheese, inexperienced onions and Worcestershire sauce. Spoon 1 teaspoon of aggregate into truffles and garnish with paprika.
- Bake at 375 ranges F (one hundred ninety stages C) for 15 to 20 mins, or till mild brown. These freeze splendidly. Just reheat earlier than serving.
Notes :
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