Paprika Chicken and Potatoes The Best Recipes
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Paprika Chicken and Potatoes |
Paprika fowl plus cream and white wine is yummy over gentle pieces of potato.
Ingredients :
- 1 large russet potato
- 1 tablespoon butter
- ½ pound skinless, boneless bird breast halves
- 1 ½ teaspoons paprika, divided
- ¼ teaspoon salt
- ¼ teaspoon floor black pepper
- 1 ½ teaspoons olive oil
- ½ onion, chopped
- three tablespoons half-and-1/2 cream
- ⅓ cup white wine
Instructions :
Prep : 5M | Cook : 2M | Ready in : 40M |
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Notes :
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