Puff Pastry Roll Good Recipes
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Puff Pastry Roll |
This is a scrumptious floor chook in puff pastry recipe served with a mushroom sauce. Great for organization! This may be organized earlier in the day, and cooked later.
Ingredients :
- 1 (17.Five ounce) package frozen puff pastry, thawed
- 1 pound floor chook
- ¼ cup water
- 1 small onion, shredded
- 2 eggs
- ½ cup dry bread crumbs
- salt to taste
- floor black pepper to taste
- 1 tablespoon vegetable oil
- 2 tablespoons butter
- 2 tablespoons all-reason flour
- 1 tablespoon soy sauce
- ½ packet dry onion soup blend
- 1 (8 ounce) can mushrooms, drained
- 1 cup water
- 2 tablespoons white wine
Instructions :
Prep : | Cook : 810M | Ready in : |
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Notes :
A standardized recipe refers to a particular standard-of-use of certain metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule creates uniformity in kitchen produce, whether it is abstract or concrete.If this Puff Pastry Roll recipe suits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Puff Pastry Roll recipe complements your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!
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