Blueberry Cheesecake Good Recipes

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Blueberry Cheesecake

"Can be made any time of the yr, thanks to frozen blueberries."

Ingredients :

1 cup graham cracker crumbs
2 tablespoons white sugar
1/4 cup melted butter
2 (eight ounce) packages cream cheese, softened
1 cup bitter cream
3/4 cup white sugar
1 teaspoon vanilla extract
2 tablespoons all-cause flour
4 eggs
2 cups frozen blueberries, dry p.C.
1/three cup blueberry jelly

Instructions :

Prep :	Cook : 12M	Ready in :

Combine crumbs, 2 tablespoons sugar and butter. Pat mixture into the lowest of a nine inch springform pan.
Mash cream cheese until tender and creamy. Gradually beat in sour cream, 3/four cup sugar, vanilla and flour. Beat in eggs separately.
Pour aggregate into crumb-covered pan. Bake in a preheated 325 diploma F (one hundred sixty five levels C) oven for 1 hour or till corporation to touch.
Cool after which cast off cake from pan by means of loosening edges with a knife. Place frozen blueberries on top of cake. Melt jelly and spoon over blueberries to glaze. Chill until prepared to serve.

Notes :

Reynolds® parchment can be used for less complicated cleanup/elimination from the pan.

A standardized recipe refers to a particular standard-of-use of certain metrics in cooking - Standard sizes, time, temperature, amount, etc.. Abiding by this rule generates uniformity in kitchen produce, whether it is tangible or intangible.If this Blueberry Cheesecake recipe complements your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Blueberry Cheesecake recipe suits your family's tastes, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the go to here!