Cream Cheese Pineapple Frosting Good Recipes

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Cream Cheese Pineapple Frosting

"This creamy frosting is splendidly appropriate on yellow or white cakes. This recipe makes sufficient to frost one 9x13 inch cake. Enjoy!"

Ingredients :

1 (eight ounce) bundle cream cheese, softened
1 (8 ounce) box frozen whipped topping, thawed
half cup confectioners' sugar
1 teaspoon vanilla extract
1 (sixteen ounce) can pineapple pie filling
half of cup flaked coconut
half of cup chopped walnuts

Instructions :

Prep :	Cook : 12M	Ready in :

In a massive bowl, blend softened cream cheese with whipped topping, confectioners sugar and vanilla. Mix well and frost cake with this aggregate. Spread pineapple pie filling over frosting, sprinkle with coconut and chopped nuts. Enjoy!

Notes :

A standardized recipe refers to a specific standard-of-use of particular metrics in cooking - Standard dimensions, time, temperature, amount, etc.. Abiding by this rule generates uniformity in kitchen create, whether or not it is tangible or intangible.If this Cream Cheese Pineapple Frosting recipe complements your family's flavour, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Cream Cheese Pineapple Frosting recipe complements your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the visit!