Italian Style Chili Best Family Recipes

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Italian Style Chili

"This is an smooth to make departure from your conventional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always requested for the recipe."

Ingredients :

1 pound lean ground beef
3/4 cup chopped onion
1 (26 ounce) jar 3 cheese spaghetti sauce
1 half of cups water
2 teaspoons sugar
1 (14.Five ounce) can diced tomatoes
1 (4 ounce) can sliced mushrooms
2 oz. Sliced pepperoni
1 tablespoon red meat bouillon
1 tablespoon chili powder
1 (14.5 ounce) can kidney beans, drained and rinsed
1 cup shredded Cheddar cheese, for garnish

Instructions :

Prep : 5M	Cook : 6M	Ready in : 45M

Crumble floor pork right into a large inventory pot over medium-high warmness. Add onions, and prepare dinner, stirring, till beef is frivolously browned. Drain grease, if necessary.
Pour in the spaghetti sauce, water, sugar, tomatoes, mushrooms, pepperoni, bouillon, chili powder and kidney beans. Bring to a boil. Reduce heat, and simmer uncovered for half-hour, stirring now and again, to blend flavors.

Notes :

Try using a Reynolds® sluggish cooker liner for your gradual cooker for easier cleanup.

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