Garlic Pepper Steak Best Dishes
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| Garlic Pepper Steak |
"An smooth garlic and pepper rub lightly embellishes juicy slabs of steak."
Ingredients :
- 1 tablespoon olive oil
- 2 cloves garlic, peeled and beaten
- 1 tablespoon coarsely ground black pepper
- 2 pounds round steak, 1 1/2 inches thick
Instructions :
| Prep : 10M | Cook : 6M | Ready in : 30M |
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- Preheat an out of doors grill for high warmness and gently oil grate.
- In a small bowl, blend together olive oil, garlic and pepper. Score steak and rub with the olive oil aggregate.
- Place steak at the prepared grill. Cook 20 minutes, or to desired doneness, turning once.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook dinner it evenly, and make clean-up easier.
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