Turffaloaf Best Family Recipes

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Turffaloaf

"I evolved this recipe after I started out cooking an existing meatloaf recipe. I later found out I lacked numerous elements (including ground red meat) so I made many substitutions. It grew to become out better than the unique."

Ingredients :

1 pound ground turkey
half of pound floor buffalo
four slices day-old bread, processed into crumbs
1 (1 ounce) bundle dry onion soup mix
half of cup grated Parmesan cheese
2 teaspoons Italian seasoning
1 egg, lightly overwhelmed
1/2 cup creamy dill dip
half cup blue cheese dressing
2 tablespoons Worcestershire sauce

Instructions :

Prep : 15M	Cook : 12M	Ready in : 1H25M

Preheat oven to 375 stages F (one hundred ninety degrees C). Lightly grease a 5x9 inch loaf pan.
In a huge bowl, mix the turkey, buffalo, bread crumbs, dry onion soup mix, Parmesan cheese, Italian seasoning, egg, dill dip, blue cheese dressing, and Worcestershire sauce. Transfer to the prepared loaf pan.
Cover with aluminum foil, and bake 45 mins in the preheated oven. Remove foil, and hold baking 15 minutes, to an inner temperature of 160 degrees F (70 levels C). Let stand 10 minutes earlier than reducing.

Notes :

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