Warm Goat Cheese Sandwiches Best Dishes
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| Warm Goat Cheese Sandwiches |
"Basil pesto, solar-dried tomatoes and goat cheese intermingle to produce a savory, colorful, EASY vegetarian sandwich. Wonderful served with seedless pink grapes."
Ingredients :
- 1 (5 ounce) goat cheese, softened
- 1/2 cup basil pesto
- three/4 cup solar-dried tomatoes, softened and chopped
- 2 pita breads, reduce in half
Instructions :
| Prep : 20M | Cook : 4M | Ready in : 25M |
|---|
- Preheat the oven to 350 stages F (175 degrees C).
- Open the pita bread halves up into pockets. Spread goat cheese onto one aspect of the inside of every pita pocket. Spread a layer of pesto over the goat cheese. Sprinkle with sun-dried tomatoes. Place pita halves onto a baking sheet.
- Bake for three to 5 mins within the preheated oven, simply till the filling is warm, and the bread is lightly toasted.
Notes :
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