Penne Primavera Popular Recipes

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Penne Primavera

"A amazing, flavorful pasta dish for the summertime whilst you don't want something heavy."

Ingredients :

1 tablespoon olive oil
1 clove garlic, beaten
2 cups broccoli florets
1 medium carrot, julienned
2 cups vegetable broth
1 (eight ounce) bundle penne pasta
half cup frozen peas
half of cup freshly grated Parmesan cheese

Instructions :

Prep : 15M	Cook : 4M	Ready in : 35M

Heat the olive oil and garlic in a big skillet over medium warmness. When garlic is smooth, cast off from skillet and set aside. Place the broccoli and carrot in the skillet, and prepare dinner 2 minutes, just till heated through.
In a pot, convey the vegetable broth to a boil. Stir within the penne pasta and heated overwhelmed garlic clove. Cook for five minutes, or until pasta is nearly al dente. Remove and discard garlic clove.
Transfer the in part cooked pasta and broth to the skillet. Mix within the peas. Cover skillet, and maintain cooking 10 minutes over medium warmness, or until pasta is al dente and veggies are soft. Toss with the Parmesan cheese to serve.

Notes :

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