Asparagus Soup in Seconds Tasty Recipes
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Asparagus Soup in Seconds |
"This is the perfect, fastest, most scrumptious asparagus soup. Just make certain to use a very good excellent canned asparagus, and you can't pass incorrect. The milk and butter are non-obligatory because the soup is notably rich without them."
Ingredients :
- 1 (15 ounce) can asparagus
- 1 (14.5 ounce) can bird broth
- half cup milk (non-obligatory)
- 1 tablespoon butter (non-obligatory)
- salt and pepper to taste
Instructions :
Prep : 5M | Cook : 4M | Ready in : 15M |
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- Blend the asparagus, with liquid, in a blender or meals processor till completely clean.
- Heat asparagus and bird broth together in a medium saucepan over medium heat. Stir in milk, if the usage of, and bring to a low simmer. Stir in butter to finish, if the usage of, and season to flavor with salt and pepper.
Notes :
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