Strawberry Muffins Popular Recipes

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Strawberry Muffins

"Strawberry muffins that may be made with clean or frozen strawberries. If the use of frozen berries, thaw barely, then chop with a knife."

Ingredients :

1/4 cup canola oil
1/2 cup milk
1 egg
half of teaspoon salt
2 teaspoons baking powder
half of cup white sugar
1 3/four cups all-purpose flour
1 cup chopped strawberries

Instructions :

Prep :	Cook : 8M	Ready in :

Preheat oven to 375 degrees F (one hundred ninety levels C) oil an eight cup muffin tin, or use paper liners.
In a small bowl, combine oil, milk, and egg. Beat lightly. In a huge bowl, blend flour, salt, baking powder and sugar. Toss in chopped strawberries and stir to coat with flour. Pour in milk aggregate and stir collectively.
Fill muffin cups. Bake at 375 stages F (190 tiers C) for 25 minutes, or until the tops get better from the touch. Cool 10 mins and eliminate from pans.

Notes :

A standardized recipe refers to a particular standard-of-use of particular metrics in cooking - Standard dimensions, time, temperature, quantity, etc.. Abiding by this rule generates uniformity in kitchen produce, whether it is abstract or concrete.If this Strawberry Muffins recipe fits your family's preference, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!If this Strawberry Muffins recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!