Spanish Squash Tasty Recipes

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Spanish Squash

"This recipe changed into given to me through my grandmother. I actually have revised it a bit. It is one in every of my own family's favorites!"

Ingredients :

1 pound floor beef
1 tablespoon vegetable oil
3 medium yellow squash, sliced
1 small yellow onion, sliced
1 (14.Five ounce) can diced tomatoes, drained
half of cup water
1 teaspoon chili powder
1/4 teaspoon cumin
1 dash garlic powder
salt and pepper to taste

Instructions :

Prep : 15M	Cook : 6M	Ready in : 1H

In a massive skillet over medium warmth, cook the floor beef until calmly brown. Drain, and set aside.
Heat the oil inside the skillet over medium warmth. Mix within the squash and onion, and saute until tender.
Mix the tomatoes and water into the skillet. Season with chili powder, cumin, garlic powder, salt, and pepper. Bring the combination to a boil. Cover skillet, reduce heat to low, and simmer half-hour, stirring every now and then.

Notes :

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