Low-Fat Blueberry Bran Muffins You Have To Try

A delicious Recipes is actually required by everyone, just because a delicious Recipes may be the beginning of your happy family. Hence for you personally housewives, create tasty, delicious and nutritious dishes. Recipes or menu for Low-Fat Blueberry Bran Muffins, you've determined it, listed below are available thousands of delicious menus food, the Low-Fat Blueberry Bran Muffins recipes is among the favorite menus with this blog.

Low-Fat Blueberry Bran Muffins

"These truffles are simply as scrumptious and wet as normal truffles! They'll be gone before they have got time to cool. Low-fat, healthy and yummy, believe that."

Ingredients :

1 1/2 cups wheat bran
1 cup nonfat milk
half cup unsweetened applesauce
1 egg
2/3 cup brown sugar
1/2 teaspoon vanilla extract
1/2 cup all-reason flour
half cup whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
half of teaspoon salt
1 cup blueberries

Instructions :

Prep : 15M	Cook : 12M	Ready in : 35M

Preheat oven to 375 stages F (one hundred ninety levels C). Grease muffin cups or use paper muffin liners. Mix collectively wheat bran and milk, and let stand for 10 minutes.
In a massive bowl, blend collectively applesauce, egg, brown sugar, and vanilla. Beat in bran mixture. Sift collectively all-reason flour, whole wheat flour, baking soda, baking powder, and salt. Stir into bran combination until simply blended. Fold in blueberries. Scoop into muffin cups.
Bake in preheated oven for 15 to 20 minutes, or until tops spring lower back when lightly tapped.

Notes :

If this Low-Fat Blueberry Bran Muffins recipe fits your family's flavor, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the go to here!