Grilled Sausage with Potatoes and Green Beans Good Recipes

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Grilled Sausage with Potatoes and Green Beans

"An antique crock-pot favourite equipped for the grill."

Ingredients :

three/4 pound clean inexperienced beans, trimmed and halved
half of pound crimson potatoes, quartered
1 massive onion, sliced
1 pound smoked sausage, cut into 1 inch pieces
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon vegetable oil
1 teaspoon butter
1/3 cup water

Instructions :

Prep : 25M	Cook : 4M	Ready in : 45M

Preheat an outside grill for excessive heat.
On a large sheet of foil, vicinity the green beans, crimson potatoes, onion, and sausage. Season with salt and pepper, sprinkle with oil, and pinnacle with butter. Tightly seal foil across the components, leaving simplest a small opening. Pour water into the opening, and seal.
Place foil packet on the prepared grill. Cook 20 to half-hour, turning once, till sausage is browned and greens are smooth.

Notes :

Reynolds® Aluminum foil may be used to keep food wet, prepare dinner it evenly, and make clean-up less difficult.

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