Baked Chicken Livers with Bacon Good Recipes

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Baked Chicken Livers with Bacon

If you want the tang of mustard and the saltiness of olives you may love those little bites. Great as a snack or celebration appetizer.

Ingredients :

1 pound chook livers, rinsed and trimmed
1 cup prepared yellow mustard
1 (four ounce) can chopped black olives, drained
1 pound bacon
toothpicks

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

Notes :

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